Sausage Parcels

It makes 8 parcels

You will need:

8 rashers of streaky bacon

8 skinless sausages

 

1.Wrap each sausage in 1 peice of bacon and place on a plate until you have done all eight of them.

 

2.Then put them in a grill pan and cook under the grill for 10minutes before sticking all of the parcels on cocktail sticks.

 

3.ENJOY!!!